Great tasting Gluten free Choc Chip cookies
Twenty pack of single packs of Choc Chip Cookies. Gluten, wheat, dairy and egg free. Contains 20 x 40g packs of cookies
Made in New Zealand since 1988
Processed in a plant that handles Peanuts and Tree Nuts.
Contains: Soy.
Suitable for vegans
Ingredients: Gluten Free Flour [Maize Cornflour, Rice Flour, Maize Starch], Margarine [Vegetable Oils (Palm, Coconut), Water, Salt, Emulsifiers (471, 322 – Soy), Antioxidant (307), Flavour, Colour (160a), Acidity Regulator (330)], Sugar, Choc Chips (8%) [Raw Cane Sugar, Vegetable Oil (Palm), Soy Flour, Cocoa Powder (8%), Emulsifiers (Sunflower Lecithin, 476), Natural Vanilla Flavour], Caramelised Sugar Syrup, Natural Flavours, Raising Agent [500].
| NUTRITION INFORMATION | ||
|---|---|---|
| Servings per package: 1 | ||
| Serving size: 40g | ||
| Avg Quantity per Serving |
Avg Quantity per 100 g |
|
| Energy | 810 kJ | 2030 kJ |
| 194 Cal | 484 Cal | |
| Protein | 0.4 g | 1.2 g |
| – gluten | 0 mg | 0 mg |
| Fat, total | 10.8 g | 27.0 g |
| – saturated | 5.6 g | 13.9 g |
| Carbohydrate | 23.8 g | 59.6 g |
| – sugars | 8.4 g | 20.9 g |
| Dietary Fibre | 0.2 g | 0.4 g |
| Sodium | 130 mg | 324 mg |
Important Shipping Note:
Please note: Cookies are fragile and may break during transit. We pack orders with care, however we cannot guarantee the product will arrive fully intact due to handling in delivery.
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